Dining Services

Dining ServicesFisher College Dining Services manages the food court, catering, and maintaining the meal plan. The Dining Hall is open seven days a week when the College is in session and is located off of the Mall at 116 Beacon Street. The Dining Hall is available to all students, faculty, and staff. Daily offerings include:
  • Cooked-to-order breakfast
  • Deli sandwiches made-to-order
  • Home style entrees for lunch and dinner
  • Cooked-to-order grill station
  • Daily soups, and a generous salad bar
  • Grab & Go salads and sandwiches
  • Convenience store items

Meal Plans

All residential students are required to purchase a declining balance meal plan. Each student has $1,250 a semester in Declining Balance Dollars to use in the food court. You can spend as much or as little you like! Just present your student ID to the cashier, and the cost of your meal will be deducted from your account. The meal plan is for your use only. If you wish to pay for a visitor's meal, you must be present at the register.

Non-resident students may purchase a meal plan or purchase individual meals. Students who require special diets should contact the Food Service Manager and discuss the possibilities of providing suitable meals.

Aramark Fisher College Dining Services website

Dining Hall Hours of Operations
Monday - Thursday
Continuous Service
7:30 am - 7:00 pm

Continuous Service
7:30 am - 6:30 pm

Saturday and Sunday
Continuous Service
8:30 am - 6:00 pm

Falcon's Nest
The Falcon's Nest is our full blown Convenience Store, where you can purchase today's most popular bottled beverages, a full line of Coke products, desserts/pastries, daily soups, grab and go sandwiches and salads, a large selection of cereals, candy and snacks too.
FALCON'S NEST Hours Of Operation
The Falcon's Nest
Monday-Thursday: 11:00 am - 11:00 pm 
Friday: 11:00 am - 2:00 pm
Saturday & Sunday: Closed 

Contact Information

Food Service Manager
Fisher College
118 Beacon Street
Boston, MA 02116
Phone 617-424-9094

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