Division of Student Life
Dining Services
The Fisher College Dining Services is responsible for the food court, catering, and maintaining the meal plan. The Dining Room is open 7 days a week when the College is in session and is located off the Mall at 116 Beacon Street. The Dining Room is available to all students, faculty, and staff. Daily offerings include:
- Cooked-to-order breakfast
- Deli sandwiches made to order
- Home style entrees for lunch and dinner
- Cooked-to-order grill station
- Pizza, soup, and an 36-topping salad bar
- Grab & Go salads, sandwiches, and sushi
- Convenience store items
Meal Plans
All Resident students are required to purchase a declining balance meal
plan. Each student has $1,000 a semester in Declining Balance Dollars
to use
in
the food
court. You
can spend as much or as little you like! Just present your student ID to
the cashier, and the cost of your meal will be deducted from your account.
The
meal plan is for your use only. If you wish to pay for a visitor's meal,
you must
be present at the register.
Non-resident students may purchase a meal plan or purchase individual meals. Students who require special diets should contact the Food Service Manager and discuss the possibilities of providing suitable meals.
Hours of Operations
Monday - Thursday
Continuous Service
7:30 a.m. - 7:00 p.m.
Friday
Continuous Service
7:30 a.m. - 6:30 p.m.
Saturday and Sunday
Brunch: 11:00 a.m. - 2:00 p.m.
Dinner: 4:30 p.m. - 6:00 p.m.
Contact Information
Food Service Manager
Fisher College
118 Beacon Street
Boston, MA 02116
Phone 617-424-9094