The Hospitality and Tourism Management Concentration of the Bachelor of Science in Management degree, allows students to compliment their business management studies with courses designed to acquaint them with the travel and hotel industry. This program is designed for students who select this option as freshmen as well as for students who complete the AS degree in Travel and Hospitality and elect to continue their studies in the Bachelor degree program. Career fields open to graduates include travel agencies, tour operators, airlines, hotels, convention centers and government tourist offices.
Hospitality and Tourism Brochure (pdf)
| Program Requirements | |||
| Credit Hours | |||
| First Year | 1st Sem. | 2nd Sem. | |
| CM105 | Public Speaking | 3 | |
| CS125 | Introduction to Computer Spreadsheets | 3 | |
| EC101 | Macroeconomics | 3 | |
| EN101 | English I | 3 | |
| EN102 | English II | 3 | |
| MA107 | College Algebra* | 3 | |
| MA121 | Basic Statistics | 3 | |
| TH101 | Introduction to Hospitality & Tourism | 3 | |
| TH103 | Destination Geography I | 3 | |
| TH104 | Destination Geography II | 3 | |
| Total Credits | 15 | 15 | |
| Second Year | 1st Sem. | 2nd Sem. | |
| AC121 | Financial Accounting | 3 | |
| AC122 | Managerial Accounting | 3 | |
| CS103 | Visual BASIC Programming | 3 | |
| MG201 | Principles of Management | 3 | |
| MG202 | Human Resource Management | 3 | |
| PS101 | Introduction to Psychology | 3 | |
| TH201 | Travel Hospitality Sales and Marketing | 3 | |
| TH220 | Computerized Reservation Systems | 3 | |
| Humanities Elective | 3 | ||
| Social Science Elective | 3 | ||
| Total Credits | 15 | 15 | |
| Third Year | 1st Sem. | 2nd Sem. | |
| CS314 | Management Information Systems | 3 | |
| FI101 | Introduction to Finance | 3 | |
| FI206 | Managerial Finance | 3 | |
| LA301 | Legal Environment of Business | 3 | |
| MG304 | Business Ethics | 3 | |
| MG315 | International Management | 3 | |
| TH340 | Hotel Operations | 3 | |
| TH350 | Front Office Operations | 3 | |
| Lab Science | 4 | ||
| Total Credits | 16 | 15 | |
| Fourth Year | |||
| EN 300/400 | Level Literature | 3 | |
| MG390 | Management Internship | 3 | |
| MG435 | Operations Management | 3 | |
| MG441 | Business Policy and Strategic Management | 3 | |
| MG450 | Senior Project | 3 | |
| TH410 | Contemporary Issues In Hospitality & Tourism | 3 | |
| Liberal Arts Elective | 3 | ||
| Free Electives | 6 | 3 | |
| Total Credits | 15 | 15 | |
| * A higher level of math (MA109, 110) may be substituted. Minimum credits required for graduation--121. | |||